Small pepper, big explosion. Piri Bomb takes the bold, zesty heat of Piri Piri peppers—descendants of the famed South African chiles—and fuses it with the unexpected sweetness of candied cherries for a flavor that’s both fiery and addictive.
A touch of fresh ginger and a splash of apple cider vinegar round things out, adding brightness and tang to the mix. The result is a sauce that detonates with heat, sweetness, and just the right bite. Perfect for chicken, seafood, or anything that could use a flavorful blast of spice.
Ingredients: Piri Piri Peppers, Candied Cherries, Fresh Ginger, Apple Cider Vinegar, Water, Sea Salt, Allspice, White Sugar, Xanthan Gum
Heat level: 5/10
5oz Bottle
Small pepper, big explosion. Piri Bomb takes the bold, zesty heat of Piri Piri peppers—descendants of the famed South African chiles—and fuses it with the unexpected sweetness of candied cherries for a flavor that’s both fiery and addictive.
A touch of fresh ginger and a splash of apple cider vinegar round things out, adding brightness and tang to the mix. The result is a sauce that detonates with heat, sweetness, and just the right bite. Perfect for chicken, seafood, or anything that could use a flavorful blast of spice.
Ingredients: Piri Piri Peppers, Candied Cherries, Fresh Ginger, Apple Cider Vinegar, Water, Sea Salt, Allspice, White Sugar, Xanthan Gum
Heat level: 5/10
5oz Bottle
